Lowongan Head Warehouse-HONG TANG

    Head Warehouse-HONG TANG

    Jakarta Utara (Jakarta Raya) | Ditayangkan: 16-September-2020 | Tutup pada 16-October-2020

    HONG TANG was established to bring a number of exciting Food and Beverage concept to Indonesia. Its first concept, Hong Tang Oriental dessert culture was established to introduce unique oriental desserts to all of Indonesians. Due to its popularity, the company is expanding into a number of outlets all over Jakarta and beyond. We are looking for hardworking, creative and risk taking individuals to join us.

    • Candidate must possess at least Bachelor's Degree in any field.
    • At least 2 Year(s) of working experience in the related field is required for this position.
    • Preferably Supervisor/Coordinator specialized in Food/Beverage/Restaurant Service or equivalent.
    • Strategically manage warehouse in compliance with company’s policies and vision
    • Oversee receiving, warehousing, distribution and maintenance operations
    • Produce reports and statistics regularly (IN/OUT status report, dead stock report etc)
    • Manage stock control and reconcile with data storage system
    • Adhere to all warehousing, handling and shipping legislation requirements
    • Setup layout and ensure efficient space utilization

    Formerly known as Sweet Poetry, we are now HONG TANG. Bringing the best of asian desserts from Taiwan and Hong Kong to Indonesia. Visit us for the best selection of desserts for asians. From mango pomelo to taiwanese crushed ice, tongshui, grass jelly ice, douhua and many more.
    HONG TANG means “red sugar” or “brown sugar”. Like its name, HONG TANG desserts are sweet and healthy.

    The history of chinese dessert cuisine goes back a few thousand years. From Hong Kong’s “tongshui” to Taiwan “bao bing”, these world famous desserts it is now enjoyed all over the world where chinese community exist. You can find all these favourites at HONG TANG.

    HONG TANG aspire to introduce delicious and healthy chinese desserts to all Indonesians. While each dish is unique, Indonesians can easily appreciate it due to similar palate. The use of beans, nuts, grass jelly, soya, tea, beancurd, grass jelly, taro, sweet potato, etc have been introduced by chinese traders in the 15th century. Since then, it has become staples in Indonesia cuisine and easily appreciated by all Indonesians.
    Choose from a selection of hot and cold desserts using only natural and nutritious ingredients. Each ingredient has its place in traditional chinese medicine. So not only you are savoring the exciting taste of our desserts, you are getting full health benefits from it. From young to old, you will something you love at HONG TANG.

    Pluit Karang Timur Blok O8 No.72, Penjaringan (Muara Karang)


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